We picked the grapes for this wine in the cool of the morning. This is a blend of grapes from our own hillside vineyard on the east side of the Russian River Valley matched with complementary grapes from other small vineyards in the valley. The wine was made in small fermenters, aged in French oak barrels, and allowed time in the bottle before release. You'll taste the fruit along with a hint of spice. Good structure in the wine will support a long finish. Enjoy!
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