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2003 Cabernet Sauvignon

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2003 Cabernet Sauvignon MAIN
Our 2003 release is a combination of clone 15 and clone 337 hand selected from the estate vineyards. Due to the ultra steep hillsides and rocky volcanic earth, the vines naturally crop to approximately 2 tons per acre creating a luscious, complex concentration of fruit. The aroma of this wine reveals cassis and plum with subtle layers of forest mushroom, anise and spice. This wine is full and structured with wonderful dark berry, black plum and mineral notes. Aged in only the finest French oak barrels, it is luscious from the beginning to its long vanilla, dark chocolate finish. While approachable now, it will age elegantly for many years.

2003 Bugay Vineyards Cabernet Sauvignon

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