Description: NEW and IMPROVED! Each package contains 3 complete crispy crust pizzas with a zesty tomato sauce and light mozzarella sprinkle, topped with green pepper, red pepper, broccoli, garlic, onion and sliced button mushrooms.
Preparation: Remove pizza from plastic and cardboard. Place pizza on cookie sheet. Preheat and bake in 400º F oven for 10-12 minutes (oven times may vary).
Serving Suggestions: Serve for lunch or dinner. Add a salad for a complete meal. Enjoy as a grab-and-go snack.
Storage: Keep frozen.
Ingredients: Crust: water, wheat starch, psyllium fiber, polydextrose, canola oil, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), modified cellulose, xanthan gum, salt, yeast, calcium propionate (preservative), fumaric acid (preservative), sorbic acid (preservative). Toppings: sauce (tomatoes, salt, soybean oil, spices, olive oil, garlic powder, citric acid), mozzarella (water, food starch, partially hydrogenated soybean oil, whey, salt, casein and/or caseinate, sodium phosphate, sorbic acid [preservative], carrageenan, natural flavor, lactic acid, artificial color, [food starch, powdered cellulose, dextrose, glucose oxidase, added to prevent caking and to maintain freshness]), broccoli, green pepper, red pepper, garlic, Italian seasoning, onions, mushrooms (water, salt, citric acid), olive oil.
Contains milk, soy and wheat.
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| Serving Size | 1 pizza (165 g) |
| Protein | 2.5 g |
| Phenylalanine | 80 mg |
| Valine | 81 mg |
| Leucine | 108 mg |
| Isoleucine | 65 mg |
| Methionine | 25 mg |
| Tyrosine | 46 mg |
| Threonine | 67 mg |
| Calories | 290 |
| Calories from Fat | 70 |
| Total Fat | 8 g |
| Saturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 880 mg |
| Potassium | 135 mg |
| Carbohydrate | 54 g |
| Dietary Fiber | 7 g |
| Sugars | 6 g |
| Vitamin A | 8% |
| Vitamin C | 6% |
| Calcium | 4% |
| Iron | 2% |
| Phosphorus | 20% |
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