Description: Each package contains 6 - 50 g low protein Southwestern biscuits. These tasty Mexican seasoned biscuits with cheddar are perfect warmed or toasted and served with a salad or your favorite stir fry.
Preparation: Thaw to room temperature or microwave on defrost 1-2 minutes.
Serving Suggestions: Toast and serve with butter or low protein cream cheese.
Storage: Use or freeze upon receipt. This will maximize freshness and flavor.
Ingredients: Baking mix (wheat starch, powdered sugar, canola oil, fully hydrogenated cottonseed oil, xanthan gum), water, modified food starch, cheese (water, food starch, partially hydrogenated soybean oil, whey, salt, casein and/or caseinate, sodium phosphate, sorbic acid [preservative], carrageenan gum, natural flavor, artificial color [beta apo'8 carotenal], lactic acid, [food starch, powdered cellulose, dextrose, glucose oxidase, added to prevent caking and to maintain freshness]), palm fruit shortening, non-dairy creamer (sunflower oil, corn syrup solids, food starch modified, mono and diglycerides, natural flavor, citric acid, carrageenan), butter (cream, natural flavorings), sugar, chili peppers (water, salt, citric acid, calcium chloride), baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate [leavening agent], calcium sulfate, monocalcium phosphate), jalapeno peppers (water, salt, citric acid, calcium chloride), garlic powder, chili powder.
Contains milk, soy and wheat.
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| Serving Size | 1 biscuit (~50g) |
| Protein | 0.3 g |
| Phenylalanine | 12 mg |
| Valine | 15 mg |
| Leucine | 22 mg |
| Isoleucine | 11 mg |
| Methionine | 4 mg |
| Tyrosine | 5 mg |
| Threonine | 12 mg |
| Calories | 180 |
| Calories from Fat | 90 |
| Total Fat | 9 g |
| Saturated Fat | 3.5 g |
| Cholesterol | 5 mg |
| Sodium | 230 mg |
| Potassium | 15 mg |
| Carbohydrate | 24 g |
| Dietary Fiber | 1 g |
| Sugars | 4 g |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 0% |
| Phosphorous | 4% |
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