Description: Each package contains 6 - 50 g low protein
Southwestern biscuits. These tasty Mexican seasoned biscuits with
cheddar are perfect warmed or toasted and served with a salad or
your favorite stir fry.
Preparation: Thaw to room temperature or microwave on
defrost 1-2 minutes.
Serving Suggestions: Toast and serve with butter or low
protein cream cheese.
Storage: Use or freeze upon receipt. This will maximize
freshness and flavor.
Ingredients: Baking mix (wheat starch, powdered sugar,
canola oil, fully hydrogenated cottonseed oil, xanthan gum), water,
modified food starch, cheese (water, food starch, partially
hydrogenated soybean oil, whey, salt, casein and/or caseinate,
sodium phosphate, sorbic acid [preservative], carrageenan gum,
natural flavor, artificial color [beta apo'8 carotenal], lactic
acid, [food starch, powdered cellulose, dextrose, glucose oxidase,
added to prevent caking and to maintain freshness]), palm fruit
shortening, non-dairy creamer (sunflower oil, corn syrup solids,
food starch modified, mono and diglycerides, natural flavor, citric
acid, carrageenan), butter (cream, natural flavorings), sugar,
chili peppers (water, salt, citric acid, calcium chloride), baking
powder (sodium bicarbonate, corn starch, sodium aluminum sulfate
[leavening agent], calcium sulfate, monocalcium phosphate),
jalapeno peppers (water, salt, citric acid, calcium chloride),
garlic powder, chili powder. Contains milk, soy and wheat.
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| Serving Size | 1 biscuit (~50g) |
| Protein | 0.3 g |
| Phenylalanine | 12 mg |
| Valine | 15 mg |
| Leucine | 22 mg |
| Isoleucine | 11 mg |
| Methionine | 4 mg |
| Tyrosine | 5 mg |
| Threonine | 12 mg |
| Calories | 180 |
| Calories from Fat | 90 |
| Total Fat | 9 g |
| Saturated Fat | 3.5 g |
| Cholesterol | 5 mg |
| Sodium | 230 mg |
| Potassium | 15 mg |
| Carbohydrate | 24 g |
| Dietary Fiber | 1 g |
| Sugars | 4 g |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 0% |
| Phosphorous | 4% |
|
