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In this annual DVD series, Michael Greger, M.D., reviews the latest
in cutting-edge research published in peer-reviewed scientific
nutrition journals and offers practical advice on how best to feed
ourselves and our families to prevent, treat, and even reverse
chronic disease. Learn how a humane diet is also the healthiest! A
founding member of the American College of Lifestyle Medicine,
Michael Greger, M.D., participated in teaching Emeritus Professor
Colin Campbell's prestigious nutrition course at Cornell University
and now serves as director of public health and animal agriculture
at The Humane Society of the United States. A founding member of
the American College of Lifestyle Medicine, Michael Greger, M.D.,
participated in teaching Emeritus Professor Colin Campbell's
prestigious nutrition course at Cornell University and now serves
as director of public health and animal agriculture at The Humane
Society of the United States. Format: DVD Length: 90 minutes
Availability: July 1, 2011 Price: $16.95 (discounted from SRP
$20.00) Selected topics addressed: 1. Antioxidant content of 3,139
foods 2. Plant foods versus animals foods 3. What's your healthy
eating score? 4. Did a vegan diet kill this baby? 5. American
vegans placing babies at risk 6. Vegan epidemic 7. Pregnant vegans
at risk for iodine deficiency 8. Too much iodine can be as bad as
too little 9. Calcium absorption: soy milk versus cow milk 10. The
effect of soy on premature puberty 11. Is milk and mucus a myth?
12. Cholesterol bomb shell 13. Industry left with egg on its face
14. Egg industry blind spot 15. Golden glow 16. Produce, not pills
to increase sexual attractiveness 17. Rosy glow 18. Chicken
consumption and the feminization of male genitalia 19. Food sources
of PCB chemical pollutants 20. Cancer prevention and treatment may
be the same thing 21. Vegetables versus breast cancer 22. Mushroom
size matters 23. Multivitamin use and breast cancer risk 24.
Relieving yourself of excess estrogen 25. Stool size matters 26.
Food mass transit 27. Bowels of the Earth 28. Improving mood
through diet 29. Inflammatory remarks about arachidonic acid 30.
Chicken, eggs, and inflammation 31. Chicken's fate is sealed 32.
Fish oil in troubled waters 33. The effect of canned tuna on future
wages 34. Pork tapeworms on the brain 35. Avoiding epilepsy through
diet 36. Saffron for the treatment of Alzheimer's 37. Saffron
versus Aricept 38. Do doctors make the grade? 39. Avocado chemo 40.
Unholy guacamole? 41. Rescuscitating medicare 42. Our number one
killer can be stopped 43. China Study on sudden cardiac death 44.
The Tomato Effect
