2006 Morro Bay Chardonnay Sur Lie Split Oak Vyd is made in the classic Burgundian tradition incorporating malolactic fermentation in the "Sur Lie" method, combining French and American Oak, yields a generous, supple, well balanced Chardonnay suited to a wide range of cuisine.
Wonderful tropical fruit notes are tasty and effusive, with pineapple, melon and pink grapefruit flavors that are
joined to a refreshing acidity. Drink now.—M.W. July 31, 2008 Wine Spectator Best Value This is a California Wine.