For sale by case. Our Castle Rock Zinfandel is produced from grapes grown in Dry Creek Valley, one of the finest Zinfandel growing regions in California. Here, the warm daytime temperatures and cool evenings make an ideal climate for this varietal.
This supple Zinfandel boasts an invitingly rich ruby hue and bursts with red fruit aromas. The concentrated core of blackberry and ripe cherry flavors is round and lush with a hint of pepper and light vanilla oak. All of these complex flavors unfold into a long and beautifully balanced finish. The wine makes an excellent accompaniment to grilled meat, pasta dishes and an assortment of cheeses.
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