Cossart Gordon’s 5 Year Madeira is medium rich and stylish with classic caramel and toffee flavors and fine acidity. Bual is best served slightly chilled after dinner with the cheese course, or with desserts.
Ideal Chocolate pairing with the Parchita, Almond Truffle and Le Citron. “Quite aromatic with a viscous quality to the mouthfeel that is offset nicely by balancing acidity. Both rich and lengthy with solid grip right through to the very finish” Wine Enthusiast, July 1998 (88 Points)
The wine will ship in a beautiful brown briefcase style gift box.
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