
WHY RAW? Blend two leveled scoops of JUVO (40g) with 8-10
oz of soy milk, almond milk, water or your choice of beverage. Add fresh or
frozen fruit for additional flavor and nutrition. Add maple syrup or honey for a
sweeter taste. *These statements have not been evaluated by the Food and Drug
Administration. This product is not intended to diagnose, treat, cure, or
prevent any disease.
Juvo Canister 21.2 oz
What is it?
boosting immune systemNatural Raw food contains more than 40 nutritious,
all-natural, ingredients from whole grains, vegetables, sea vegetables and
mushrooms which are kosher and organic certified and completely vegan. These
healthful ingredients are freeze dried to preserve the original nutritional
state. Whole Raw Foods contains all the natural active essentials for the body’s
metabolism, while promoting optimal function of the immune system. Raw foods are
cooked to improve its taste however, cooking also destroys most of the vitamins,
minerals, enzymes and phytonutrients. Nowadays, it’s difficult to consume food
in its natural form. Not anymore ---JUVO Natural Raw Food is the alternative.
Together, with d-lenolate it is a perfect combination to improve and maintain
health while simultaneously improving quality of life. From professional testing
and personal experience, results are nothing short of impressive. Suggested Use
Supplement Facts
Vegetables:
Vegetables contain high moisture content, soft fibers, pectin, and smooth
texture, all of which are essential for healthy intestines and adjustments of
body functions. They are rich in inorganic substances like calcium, iron, and
potassium, as well as such vitamins as A, B1, B2, and C. They complement the
nutritional inadequacies of other foods and are an important alkaline food.
Pigments such as chlorophyll (green), carotenoid (reddish brown), and flavonoid
(red) function as physiologically active substances to promote health. After
harvest, vegetables begin to lose their nutrients, so it's desirable to eat them
fresh.
Whole Grains:
Whole grain, the staple of most diets worldwide, offers the benefit of
long-term storage because of its low-moisture content and hard husks. Most
grains are made of starch, and consist of 75% carbohydrates. The starch contains
25% of the amylose, with sweet rice and corn containing mostly amylopectin.
Grain also consists of 10% protein and 2-3% fat (mostly unsaturated fatty acid).
The embryo bud contains antioxidant vitamins E and B, essential for carbohydrate
metabolism. Grains also contain a good amount of phosphorus and potassium.
Fruits:
Has been carefully selected and contains glorious tastes rich in vitamins,
enzymes, antioxidants, natural sugars and fiber.
Sea Vegetables:
There are about sixty known types of edible seaweed. Seaweed is rich in fiber,
calcium, iron, and other minerals, and it contains iodine, which helps prevent
throat disorders and improve hair and skin. Seaweed contains the most potassium
of all foods.
Mushrooms:
Of the 100,000 types of autogenously mushrooms, one hundred are known to be
edible. The large quantity of fiber in mushrooms helps prevent and assist bowel
movement. They are also rich in vitamins, calcium and iron. Mushrooms have only
a small amount of glucose, fat, and calories, which makes them perfect for a
healthy diet. The unique taste of mushrooms comes from guanic acid, which
promotes healthy blood, heart health, and help improving digestive problems.
Ingredients: USDA Certified Organic Kosher Brown Rice, Fresh
Freeze-Dried Non-GMO, Naturally Grown Rejuvo Wholegrain Blend (Alpha Brown Rice,
Italian Millet, Indian Millet, Job's Tears, Soy Bean, Black Bean, Black Rice,
Red Bean), USDA Certified Organic Kosher Jerusalem Artichoke Extract. Rejuvo
Functional Blend (Soybean Peptide, Hibiscus Extract, Green Tea Extract,
Solomon's Seal Extract, Momordicae Grosvenori Extract, Fructose, Sea Salt), USDA
Certified Organic Kosher Isolated Soybean Protein, USDA Certified Organic Kosher
Brown Rice Protein, Aquamin-F™ (Mineralized Seaweed), USDA Certified Organic
Kosher Freeze-Dried Kale, Fresh Freeze-Dried Naturally Grown Non-GMO Rejuvo
Aqua-Vegi Blend (Burdock, Lotus Root, Pumpkin, Radish, Radish Leaves, Codonopsis
Lanceolata Root, Angelica, Cabbage, Mugwort, Nori, Brown Seaweed, Sea Tangle),
USDA Certified Organic Kosher Freeze-Dried Carrot, USDA Certified Organic Kosher
Spirulina, USDA Certified Organic Kosher Acerola Extract, USDA Certified Organic
Kosher Freeze-Dried Beet, Fresh Freeze-Dried Organic and Kosher Berry Power™
(Organic Fresh Freeze-Dried Kosher Wild Berry, Organic Fresh Freeze-Dried Kosher
Wild Lingonberry, Organic Fresh Freeze-Dried Kosher Black Currant, Organic Fresh
Freeze-Dried Kosher Aronia, Organic Fresh Freeze-Dried Kosher Concord Grape,
Organic Fresh Freeze-Dried Kosher Pomegrante, Organic Fresh Freeze-Dried Kosher
Sour Cherry, Organic Fresh Freeze-Dried Kosher Wild Blue Berry, Organic Fresh
Freeze-Dried Kosher Wild Cranberry, Organic Fresh Freeze-Dried Kosher Wild
Elderberry, Organic Fresh Freeze-Dried Kosher Red Raspberry, Organic Fresh
Freeze-Dried Kosher Black Raspberry), Wild Crafted Kosher Camu Camu Extract,
USDA Certified Organic Kosher Freeze-Dried Parsley, USDA Certified Organic
Kosher Freeze-Dried Sprouted Alfalfa, USDA Certified Organic Kosher Freeze-Dried
Tomato, Ascorbic Acid, DL-Alpha Tocopherol, Biotin, Ferrous Fumerate, Niacin,
Zinc Oxide, Certified Kosher Chlorella, USDA Certified Organic Kosher
Enzymatically Active Agaricus Mushroom, USDA Certified Organic Kosher
Enzymatically Active Shitake Mushroom, USDA Certified Organic Kosher
Enzymatically Active Reishi Mushroom, D-Calcium Pantothenate, Vitamin A
Palmitate, Vitamin D3, Pyridoxine HCL, Riboflavin, Thiamine HCL, Cyanocobalamin,
and Folic Acid.
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