Lucki 7 Hickory Smoked Boneless Hams are currently available for shipment only on the East coast.
Lucki 7 Hickory Smoked Boneless Ham (about 9-10 lbs, about $6.50 /lb)
Heritage Foods is working to duplicate the model it has created with farmers and processors in the Midwest, here in the Empire State of New York. We have partnered with processor Purdy & Sons’ Foods as well as local farms whose products have been served at some of New York City’s best restaurants. Because Dan Purdy is considered a curing specialist, we are premiering cured hams from the most recent slaughter to our New York State supporters.
Farm: Lucki 7 of Rodman, New York located at the base of Lake Ontario.
Processor: Purdy & Sons’ Foods of Sherburne, New York.
Product Details: Hickory Smoked Boneless Hams are soaked in an age-old family brine recipe before being cured with sugar and salt containing no nitrates of any kind.
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Note: All Prices Include Shipping |
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