
Finally, a kit to make home brewed sake using real koji mold spores. Each kit makes 22 liters (about 5 gallons) of fine grade sake with an alcohol content of 14- 18%. This kit has carefully packaged freeze dried koji mold spores and basic directions for brewing your own Sake. In addition to the koji provided with the kit, ingredients necessary to make a 2.5 gallon batch of Sake are 4.2 pounds of medium grain rice, wine yeast, and 5 grams of citric acid.
Other products in the category General Equipment & Supplies / Starter Kits:
Beginners Break -- Brewers Best Equipment Starter kit plus the ingredients and bottle caps to complete your first 5-gallon batch.
Brewers Best Equip Kit -- Everything you need to brew - except the ingredients
Brewers Best Wine Equipment -- Designed for the beginning wine or mead maker - 5 gal standard equipment
OzTops -- Turn any fresh fruit juice into sparkling wine cooler in just days.
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