
Pinot & Pizza Saturdays allow our guests the opportunity to enjoy hand crafted artisan pizzas perfectly paired with Lynmar Estate Pinot Noir.
Pizza dough made with native winery yeasts. Home cooked marinara and pesto sauces from estate-grown heirloom tomatoes and ten varieties of basil. Vegetables, herbs and edible flowers plucked from our estate gardens. Local artisan cheeses and meats.
These savory masterpieces are assembled by Estate Chef Sandra Simile, then cooked to perfection in a custom-made wood-burning stove. Sample our team's fabulous creations with Lynmar Estate limited-release Pinot Noirs ... and you'll come to understand why Pinot & Pizza is a perennial favorite of Russian River Valley locals.
Other products in the category Specialty Items:
Passion for Pinot -- A Journey Through America's Pinot Noir Country
The California Directory of Fine Wineries -- Napa. Sonoma. Mendocino - Fourth Edition
|
||||||||||
|
||||||||||