<H1>Transitioning to Organic Dairy: A Self-Assessment Workbook -- MOSES Shopping Cart</H1>
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88 pages. Published 2008 by the Northeast Organic Farming Association of New York (NOFA-NY). Edited by Kate Mendenhall. This worksbook introduces the basic requirements for managing a certified organic dairy, and asks questions to help farmers evaluate whether this is a good option for their farm. Workbook activities help identify what changes are necessary and where to source helpful information.<br /></P>
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