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Save 15% (30% for Club Testarossa Members) when you purchase 6 or more bottles. You may mix and match your wine selection.
Offer ends November 30, 2009
Medium red hue. Scents of red cherry, blueberry, and cranberry are paired with hints of black pepper, anise, and vanilla bean. Cherry, black pepper, anise carry through into the flavor profile of this bright, well structured Pinot Noir. Fine tannins lead into a lingering and austere finish. Drink now through 2015.
— Bill Brosseau, Winemaker
177 cases produced
94 pts Wine Enthusiast
Testarossa has an incredible trackrecord with Bien Nacido Pinot Noir, and in 2007, they’ve produced as fine a wine as they’ve ever done. It’s dry, crisp, silky and just wonderful in the mouth, with rewarding flavors of cherries, currants, cola, licorice, sautéed wild mushrooms, balsamic and pepper.Terrific and complex now, and shouldslowly age for at least six years. Cellar Selection. -Steve Heimoff
91 pts Pinot Report
Medium ruby color; deep. spicy, some herbal cherry aromas; ripe, rich, complex red cherry flavors with earthy and herbal notes; silky texture; good structure and balance; long finish. Herbal, earthy notes make for a complex set of aromas for this Pinot. -Gregory Walter
90 pts Wine & Spirits
There's a supple, almost sweet character to the strawberry fruit in this gripping red. It gains definition with air, the fruit shifting somewhere between cherry and strawberry. Lean and mouthwatering, this is a savory match for the dark meat of roast turkey. -Joshua Greene
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