Vinos de los Vientos Tannat 2007 -- Wine Sense Shopping Cart
$16.99
-- The New IT Grape!
Vintage: 2007
Region: Uruguay
Lifespan: Drink through 2012
Grape: 100% Tannat
Other products in the category Other Reds:
Allegrini Palazzo della Torre 2006 -- "The 2006 Palazzo della Torre comes across as somewhat restrained for this wine. This is a very polished, elegant Palazzo della Torre with pretty layers of mocha, spices and new leather that add complexity to the fresh, vibrant fruit. Palazzo della Torre . . .
Altos del Cuco 2007 -- Altos del Cuco has an intense, maroon-red color and aromas of blackberries, mature fruit, and a touch of vanilla and cinnamon. The tannins are soft and the texture is fleshy with well balanced acidity and an elegant finish.
Cheese Pairings: Manchego . . .
Anthony Road Wine Company Tony's Red NV -- A semi-sweet, fruity & refreshing red that has been fermented & aged in stainless steel. We recommend serving it chilled!
Cheese Pairings: Lively Run Cayuga Blue, Cibo Smoked Jalapeno, Colston Basset Stilton
Food Pairings: Pepperoni Pizza, White . . .
Argiano NC Rosso Toscano 2007 -- "The 2007 Non Confunditur reveals a darker profile than the Rosso in its grilled herbs, licorice, dark berries and French oak. The wine shows outstanding length and finessed tannins. This is another lovely bottle from Argiano, and a terrific value. Non . . .
Bodega Noemia de Patagonia “A Lisa” Malbec -- Grapes: (95% Malbec, 9% Merlot, 1% Petite Verdot)Very round and juicy, with inviting crushed plum, blackberry and pastis notes laced with graphite and licorice on the friendly finish. Very tasty. Malbec, Merlot and Petit Verdot. Drink now. 1,825 cases . . .
Bodegas Fontana Mesta Tempranillo 2008 -- A fruity but dry easy drinking red wine that will not disappoint.
There is plenty of ripe
raspberry, cherry and blueberry fruit, violets and chewy tannins for
you to feel comfortable serving this to your friends, family and
neighbors.Cheese Pairings: . . .
Bogle Phantom 2005 -- "The time is here to start looking over your shoulder... Three unique varietals combine lush berry and fierce spice into a wine characterized by its incandescence. Brighter fruit and brighter spice highlight this vintage of the deep ruby apparition. Aromas . . .
Boroli Quattro Fratelli Barbera d'Alba 2006 -- 87 points Stephen Tanzer International Wine Center: Bright red-ruby. Sweet red fruits and spices on the nose and palate. Juicy and fairly intense, with fresh acidity and modest nuance. A supple, food-friendly, agreeable style, finishing with light tannins . . .
Chateau La Couronne St.-Emilion 2005 -- Crushed blackberry notes, with hints of dark chocolate and mineral, follow through to a full body, with chewy tannins and a long finish of fruit and vanilla. There's very bright acidity in this. Still needs to come together in the bottle. Best after 2012. . . .
Chateau Lagrave-Aubert Cotes de Castillon 2005 -- 75 % Merlot, 20 % Cabernet Franc, 5 % Cabernet Sauvignon
This 2005 Bordeaux has a beautiful nose of ripe berries, vanilla and roasted coffee. Full, juicy, ripe fruit flavors. Balanced acidity and fine soft tannins lead into a medium-long . . .
Chateau Malmaison Moulis 2005 -- Very dark purple in color, showing aromas of mineral, dark chocolate and licorice. Full-bodied, with silky tannins and a fresh, clean finish. Layered and pretty. Very, very balanced. Close to the excellent 2000. Best after 2012. 8,330 cases made. –JS . . .
Chateau Oupia les Heretiques vin de pays 2007 -- Flavor Profile: Carignan is one of those funky grapes that you don’t hear much about. It is usually used as blending grape. In order for a wine from the Minervois region to put Minervois AOC on the label it must be no more than 40% Carignan. It is a medium . . .
Ciacci Piccolomini d Aragona Brunello di Montalcino 2004 -- The 2004 Brunello di Montalcino reveals sweet, open aromatics that meld seamlessly into a perfumed core of ripe red fruits. This is one of the more intensely scented, fruit-driven Brunellos of the vintage. The wine reveals superior density and richness . . .
Clos la Coutale Cahors 2007 -- You can see why the French call the wines of Cahors “Black Wine.” The wine is rich, juicy and peppery. It is filled with mulberries, dark chocolate, nuts, cassis and stewed fruit. Its earthy and leathery…less of a fruit bomb than Argentian Malbecs. It . . .
Di Majo Norante Sangiovese 2007 -- The 2007 Sangiovese is made in a super-ripe, racy style, with plenty of forward, plump fruit. In the glass, notes of earthiness, spices and tobacco emerge, adding further complexity. I loved this soft-textured Sangiovese for its sheer appeal.
Cheese . . .
Dievole Fourplay No. 1 2006 -- It is a dark ruby red in color, full-bodied, rich and powerful. It offers aromas and flavors of blackberries, black cherries, spice and smoke. The palate is lush with soft tannins and beautiful balance. Ripe black cherry, tar, blackberry, and roasted . . .
Domaine de la Guicharde 2008 -- Medium bodied with grapey flavors, spice and licorice. Bright fruit, cherries, raspberry and violets. Very accessible…light tannins, crisp minerality.
Cheese Pairings
Triple Creams, Blue Cheese, Gouda
Food Pairings
Roast Chicken, Roasted . . .
Domaine du Bois de Saint-Jean Vacqueyras 2006 -- "I don’t ever remember loving the wines as much as I did on my most recent trip to Vacqueyras. This very small Vacqueyras estate of 6.5 acres has produced a huge, unctuous fruit bomb in 2006, but with serious Provencal typicity. Everything is destemmed . . .
Domaine La Bastide vin de pays hauterive Syrah 2007 -- Ripe & Rich packed with flavor of blackberry, chocolate and black cherries. Loads of spice and black pepper. It has well integrated tannin which gives the wine some backbone. It is pretty powerful and intense. Great Barbeque wine!
Cheese . . .
Dominio de Pingus PSI 2007 -- Rich plum in color, with a fuchsia rim, this is immediately attractive. Gorgeous swathes of red fruit are seductive on the nose, allied to fresh violets and hints of wild blackberry liqueur. This offers really delectable, vibrant fruit, intense and appetizing . . .
Falesco Vitiano 2007 -- The 2007 Vitiano is a soft-textured, caressing red that blossoms on the palate with layers of perfumed red fruit and sweet French oak. This is an especially seamless and beautiful Vitiano that is particularly rewarding for its textural richness.
Riccardo . . .
Flavium Crianza 2005 -- Looking to discover a fabulous wine from a unique region? Try the Flavium Crianza. With a 90 point score from Robert Parker, and raves in the New York Times about the Bierzo region, who wouldn't want to try it?"Every once in a while an unfamiliar wine . . .
Gilles Ferran Cotes due Rhone "les Sablieres" 2007 -- Proprietor Gilles Ferran has enlisted the services of the great Philippe Cambie (Clos St. Jean, Clos du Caillou, Pegau, countless others) to help craft the wines and the results have been immediate and superb. The classic Rhone varieties of Grenache (70%). . . .
Gouguenheim Winery Malbec 2007 -- An elegant wine, with deep violet color, aromas of black raspberry, plum and currants with a hint of toasty vanilla. Wonderful aromas are mirrored on the palate, and this full-bodied, well structured wine has plenty of fine, velvety tannins to carry the . . .
Imagine Moore Truth 2007 --
Dry Red Table Wine
A blend of Cabernet Sauvignon, Merlot and Cabernet Franc
This wine spent 13 months in a blend of French, Hungarian and American Oak
La Lecciaia Brunello di Montalcino 2004 -- The 2004 Brunello di Montalcino offers up dark red fruit, flowers and spices in a soft, accessible style. This medium-bodied Brunello flows with beautiful length and ripe, finessed tannins. Clean, mineral notes frame the wine nicely. Anticipated maturity: . . .
Le Ragose Amarone della Valpolicella 2003 -- Rated 92 points by Robert Paker: Sweet, super-ripe aromatics along with dark cherries, herbs and underbrush waft from the glass as the 2003 Amarone della Valpolicella reveals its elegant, understated personality. The wine shows plenty of length and lovely . . .
Ledgewood Creek Owl House Red -- Winery Notes: The Frisbie family is dedicated to producing exceptional, estate-grown wines in Suisun Valley, located on the southeastern border of Napa. Ledgewood Creek encompasses 400 acres, 350 of which are planted with grapevines. Long known for its . . .
Lioco Indica 2007 -- nose: blueberry, violets, graphite.flavor: blueberry tart, herbs de provence, black olive.
the spirit of indica, being a blended wine, allows for fluidity and experiementation. while we were clear from day one that the wine would always be driven by . . .
Michaud Vineyard Sangiovese 2004 -- Michaud's Chalone Sangiovese showcases the famed Italian varietal's potential in the Chalone AVA. Displaying red cherry, cranberry and pomegranate flavors with a mineral underpinning. Chalone's growing conditions also help keep sangiovese's naturally . . .
Orin Swift Cellars Papillon 2005 -- From the people who brought you "The Prisoner" Zinfandel blend, comes the first vintage of a Bordeaux-style blend guarenteed to stop you in your tracks. 63% Cabernet Sauvignon, 19% Merlot, 9% Cabernet Franc, 7% Petit Verdot, 2% Malbec. This . . .
Planeta La Segreta -- This Sicilian blend of 50% Nero d'Avola, 25% Merlot, 20% Syrah, and 5% Cabernet Franc is great for everyday drinking or pairing with a meal. It has aromas of fresh berries and plums, while it boasts a ruby red color. Fruit forward with smooth . . .
Produttori del Barbaresco Barbaresco 2005 -- "Once again, the Produttori have turned out a gem in their 2005 Barbaresco. A beautiful, perfumed Nebbiolo, the wine flows effortlessly from the glass with captivating notes of crushed flowers, raspberries, sweet herbs and spices. This classic, mid-weight . . .
Produttori del Barbaresco Barbaresco Ovello Riserva 2004 -- The 2004 Barbaresco Riserva Ovello is deep, dense and incredibly primary. Although the wine clearly possesses remarkable stuffing, there is very little tertiary development here. With air, suggestions of menthol, pine, spices and licorice gradually emerge . . .
Produttori del Barbaresco Barbaresco Pora 2004 -- The 2004 Barbaresco Riserva Pora is a dense, chewy offering loaded with ripe red cherries, licorice, tar and sweet wild herbs. The wine’s sheer concentration and power are impressive but today the tannins seem to lack the extra level of elegance that . . .
Siduri Willamette Valley Pinot Noir 2008 -- OPNC regulars will recognize this wine as one of the top values of any vintage. The wine is made by Adam Lee of Siduri and Novy, both top-shelf, culty-level California wineries. Adam buys Oregon fruit from great vineyards and finishes the wine down there. . . .
Speri Valpolicella La Roverina 2006 -- This blend of select native grapes hails entirely from the historic vineyard of La Roverina which has been in the Speri family for many generations. After a year's aging in oak barrels and a few weeks bottle age, the intense, ample bouquet recalls vinous . . .
Tardieu Laurent Saint Joseph Vieilles Vignes 2004 -- "Deep ruby. Sweet, chocolatey aromas of plum jam, bitter cherry and smoked meat. Very rich but well-focused, with vibrant floral-accented dark berry flavors. Brisk, precise and persistent on the back end." - Josh Raynolds of Wine Access
Cheese Pairings: . . .
Terza Generazione Barbera 2006 -- Rich, dark black cherry bursts out of the glass! Expresso & earth aromas…blueberries, plums and cherries on the palate. One of the main differences between Barbera and Pinot Noir is …Barbera often has darker berry flavors as well…blueberry, blackberry. . . .
Valle Dell ' Acate Il Moro 2006 -- Rated 90 points by Wine Advocate! It is not comparable to any grapes found in California. It is characterized by tobacco, leather and prunes. There are also ripe raspberry and blackberry aromas. It smells old but tastes fresh. This is a great wine to . . .
Vieux Donjon Chateauneuf du Pape 2006 -- "The 2006 Chateauneuf du Pape reveals the vintage's peppery, earthy spiciness along with notes of forest floor, root vegetables, black cherries, and meat. This rich, medium to full-bodied effort possesses moderately soft tannin as well as good body . . .
Vignamaggio Chianti Classico 2006 -- This is true Chianti not “straw bottle chianti.” This wine is made to be paired with food. Pop a cork with your favorite tomato, pasta, mushroom or this chicken dish. Who doesn’t love Chianti…but all Chianti is not equal. This one is crazy at this price…meaning . . .
Vinos Sin Ley M3 Monastrell 2006 -- M3 is made of 100% monastrell grapes grown in the La Mancha region. (From the same region as the beloved character Don Quixote by Miguel de Cervantes!) The aromas are rich and dense with slightly floral notes. You’ll love the deep color and flavors of . . .
Vinum Cellars Pets 2007 -- A tame yet rich and polished Petite, with attractive floral notes and plum and black cherry fruit. Approachable now.
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