Description: Each loaf contains 16 slices of low protein Cinnamon Raisin Swirl Bread – each one with a swirl of cinnamon sugar dotted with raisins. Developed exclusively by Cambrooke Foods.
Preparation: Thaw to room temperature or microwave on defrost 1-2 minutes.
Serving Suggestions: Toast and add your favorite spread.
Storage: Use or freeze upon receipt. This will maximize freshness and flavor.
Ingredients: Wheat starch, water, sugar, raisins, cinnamon, psyllium, polydextrose, canola oil, baking powder, methylcellulose, yeast, xanthan gum, salt, calcium propionate (preservative), potassium sorbate (preservative), fumaric acid (preservative), sorbic acid (preservative). Contains wheat.
Average Rating: (From 3 Reviews):
Read Complete Reviews
|
Submit a Review
Very Good!!!
From Krystina Crawford of Parrish, Alabama on .
Always a hit at Breakkfast!!!
From Anonymous of Syracuse, New York on .
You did it again!Excellent.
From christina maisari of Dearborn, Michigan on .
Read Complete Reviews |
Submit a Review
Ask a Question
1/20/2004 – I need to know the phes in raisn swirl cinnomon bread,thanks
Response From Ajinomoto Cambrooke: One serving - 1 50gram slice of Cinnamon Raisin Swirl Bread contains .24 grams of protein and 14 mg of Phe.
If are able to access the internet, go to www.cambrookefoods.com and enter the store, click on the product name (highlighted in blue) and receive all the nutritional information - this information is also located on the package's label.
Ask a Question
| Serving Size | 1 slice (50 g) |
| Calories | 104 |
| Total Fat, g | 1.4 |
| Saturated Fat, g | 0.2 |
| Trans Fat, g | 0.0 |
| Cholesterol, mg | 0 |
| Sodium, mg | 234.1 |
| Total Carbohydrate, g | 25.9 |
| Dietary Fiber, g | 3.7 |
| Total Sugars, g | 4.0 |
| Includes Added Sugars, g | 1.0 |
| Protein, g | 0.4 |
| Vitamin D, mcg | 0.0 |
| Calcium, mg | 33.4 |
| Iron, mg | 0.7 |
| Phenylalanine, mg | 14.0 |
| Valine, mg | 10.0 |
| Leucine, mg | 5.0 |
| Isoleucine, mg | 5.0 |
| Methionine, mg | 5.0 |
| Tyrosine, mg | 5.0 |
| Threonine, mg | 5.0 |
|
